Snacks or light snacks usually used as snacks, that is, they are not consumed as a full meal, but are eaten between the main meals for temporary relief of hunger or pleasure. Usually snacks are designed to last longer than normal foods, and they will not soon become eating. So, they often add preservatives, sweeteners and other additives like chocolate, peanuts and all kinds of essential oils. In the training sessions, you’ll get familiar with the most delicious snacks. This training course is equal to 50 training hours.
